Banning Halal Meat?

Muslims in the United Kingdom have a new challenge facing them. Following attempts by other European nations like France, some British politicians have called for a ban on any meat that comes from an animal which has not been stunned before slaughter. Thus, the ban affects halal (sometimes also called dhabiha or zabiha) and kosher meats.

According to supporters of the ban, the manner in which Muslims and Jews traditionally slaughter is more painful to the animal than stunning the animal first and then slaughtering it. As in the Jewish tradition, Muslims have a particular manner in which they must slaughter an animal. The animal’s throat is slit to induce quick bleeding to reduce suffering. In order to do this, Muslims are instructed to make sure that the knife is sharpened. Also, in order to be as humane as possible, the knife should not be sharpened in front of any animals and one animal should not be slaughtered in front of another. Continue reading

Muslims and Jews in America: The Most American of All?

Muslim and Jewish students at a recent co-existence dinner at the University of Wisconsin. Photo: Muslim Jewish Volunteer Initiative

On college campuses where significant numbers of Muslims and Jews study, it may not be surprising to find that they have negative perceptions of one another. To characterize the overall dynamic between these two groups as tense is generally not accurate–there have been a number of service-based/interfaith dialogue initiatives between them–but the reality is that many students from both groups have been raised in environments that instil deep distrust for one another, sometimes bordering on hatred. And this is despite the fact that Muslims and Jews have shared more common experiences with each other living in a Christian-dominant US than with any other group.  Continue reading